Summary Sheet: Hospitality & Tourism |
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| Advertiser Name | See Rock City Inc | | Advertiser Type: | Company |
| Classification: | Hospitality & Tourism | | Subclassification: | |
| Country: | United States | | Location: | United States |
| Language: | English - United Kingdom (en-GB) | | Contact Name: | |
| Employment Type: | Permanent | | Workhours: | Part Time |
Position: Rock City Food Partner (Part-Time) |
Description: Description:
Summary
Provides excellent guest service by efficiently handling transactions with guests. Runs register and performs other duties in food service. Under the direction of the Rock City Gardens Food & Beverage Manager the Rock City Food Partner is responsible for performing the following duties:
Responsibilities
- Delivers excellent guest service to internal and external customers in line with the organization's mission, culture, and values.
- Models appropriate guest and partner interaction at all times.
- Grows sales by Up-Selling.
- Operates cash register to conduct transactions, including opening and closing procedures and daily deposits.
- Assists in ensuring temperatures are checked and recorded regularly.
- Ensures the work area is properly stocked and is kept in clean and organized order.
- Prepares and serves food.
- Ensures portion control and food quality to minimize loss.
- Assists with cleanliness and organization of the dining room, windows, and doors of restaurant.
- Restocks items when needed.
- Assists in ensuring health codes and safety standards are followed in order to maintain a high health score.
- Adheres to company policies.
- Performs other duties as assigned by management.
Requirements:
Qualifications
- At least 1-year previous experience in food service or related field and willingness to receive training.
- Possess a kind personality, the desire to contribute to a great team, and willingness to learn or improve skills.
- Ability to display a professional, engaging, and polite image to guests and team partners.
- Ability to speak effectively in one-on-one and small group situations knowing that your feedback and input is important to the team.
- Ability to read and understand operational documents.
- Ability to work effectively with a team in a fast-paced, efficient, environment.
- Ability to add, subtract, multiply, and divide. Ability to perform these operations using units of American money.
- Ability to provide a flexible schedule to work nights, weekends, holidays, and special events as needed.
- Required to regularly use hands and fingers. Ability to lift/move up to 50 pounds. Required to walk, stoop, kneel or crouch frequently. Must be able to stand regularly.
Compensation details: 13-14 Hourly Wage
PI59c694d465fe-7062
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